Find out how food hygiene legislation impacts food related industries
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Giving Your Business the Reassurance and Total Peace of Mind
Managing a restaurant or food and beverage business may be challenging. Besides ensuring consistent food safety and reputable brand image is managed at all times, facility maintenance, operational efficiency and delighting your diners are some other critical elements for business to manage as well.
In the food supply chain, you may noticed that there are numerous pest infiltration points and as vulnerable as the food processing plants, restaurants are also at high risk. Undetected pest infestation/ problem along the food supply chain could potentially end up at your restaurant.
We aim to alleviate your hassles and concerns. Food contamination is high risk for your business premise. This will lead to negative brand image and even potential business closure due to regulatory non-compliance, financial penalty and customer loss. Thus, we tailored an integrated solution for your business’s optimal protection. An in-depth understanding of your needs,priorities, infestation areas and identified pest will be analysed before a recommendation is proposed.
Experienced and Licensed Technicians - All our Service Technicians are licensed professionals certified by National Environmental Agency (NEA). We have the largest pool of technicians whom are licensed and professionally-trained.
Expert Knowledge - Our pest experts are periodically provided with continuous training programmes, to ensure that their pest knowledge is up-to-date.
Targeted Treatments - Our extensive knowledge means we can provide you with targeted and effective treatment.
Site Risk Assessment - is completed in compliance with Rentokil Pest Control requirement to ensure that all treatments carried out in your premises are conducted in a safely manner.
Service Quality Assurance - We are committed to delivering optimal quality service and dedicated customer care to our partners.